For the Chef in YOU!
Last couple of weeks have been really tough due to a total lockdown owing to the Covid 19 pandemic. We were used to having food stuff available easily in the market and now we have to stingily use every ingredient that we have so that we could go a long way! We were so used to being superfluous that now its a challenge to be meagre in everything! Continue reading “Chocolate Oats & Coconut Cookies”
Cookies are joy bundled in a bite! I hardly know of anyone who dislikes cookies. They are pretty much bite sized and very personal. They could be crispy, crunchy, soft or chewy. They can be of variety of shapes, sizes, texture and flavour creating a plethora of possibilities! Essentially cookies are like cakes except with less moisture content, smaller size and hence less baking time. Continue reading “Almond Circles”
Coconut macaroons are an absolute delight for the coconut lovers ! But then the thing about coconuts is that you either love coconut or you hate it. Most Indians are fond of coconut as coconut is a native fruit. However coconut macaroons are not indigenous. For that matter, macaroons itself are not from India. Macaroons are small cookies made from ground nuts like almonds, pistachios, hazelnuts or coconut. Continue reading “Pina Colada Macaroons”
