The fennel-tastic Salad!!!

Fennel takes me back to the school days. Mostly every school in India would have street vendors outside the gate of the premises selling school kids their favourite food stuff like salted raw mango slices, amla slices, karvand (bush plum), ber(Indian jujube), tamarind and fresh fennel seeds on fronds! Little did I know at that time that this very fennel has bulbs from which the stalks grow and that the bulbs are edible raw as well as cooked! Continue reading “The fennel-tastic Salad!!!”